What makes Texas sheet cake different than regular chocolate cake? Set aside your elaborate baking tools because this cake recipe will change your life. salt. Make sure your pans are at least 2 high otherwise use 9-inch pans. Allow to sit until the icing hardens. Pinned! Pour into a greased and floured 6-in. Add the corn syrup to the cooled chocolate mixture, followed by the sour cream and vanilla and then when all this is combined whisk in the sieved confectioners' sugar. This is the simplest and moistest chocolate cake I have ever found and was a favorite when I grew up. Old Fashioned Chocolate Pie: Ingredients: 3 egg yolks. Butter and line 3 8-inch x 2-inch round cake pans. (120g/4oz) vegetable oil, or any flavorless oil. I have a passion for delicious food and love sharing my creations with friends, family and everyone that loves a home-cooked meal. Cool on a large wire rack for about 10 minutes. Webdirections. Do not over mix or beat as this cake can toughen up. In 3 additions, add the flour mixture alternately with the eggs, beating well after each addition. If you want to go the long way around, just mix the flour, sugar and leavening agents in a large bowl and beat in the soft butter until you have a combined and creamy mixture. I made mine into a 4-layer cake for dramatic effect, but you can skip that step if you choose. Bake at 350 degrees F for 30-40 minutes or until an inserted toothpick in the center comes out clean. Check out how I decorated this Cereal Cake. Dive in! 2023 Warner Bros. Whisk the ingredients together by hand. All rights reserved (About Us). You dont want to overcook it. DONT overbeat your batter! Put all the cake ingredients: flour, sugar, baking powder and soda, cocoa, butter, eggs, vanilla, and sour cream into a food processor and process until you have a smooth, thick batter. Community Rules apply to all content you upload or otherwise submit to this site. Use a different extract- Substitute vanilla extract with almond, maple, coconut, orange, or mint extracts. Add egg, then egg white, beating well after each addition. 2023 Cooking with Curls All Rights Reserved. Overbeating your batter will result in a tough cake. By clicking sign up, you agree to our terms of service and privacy policy. Hi Bold Bakers! Your email address will not be published. Using an electric mixer, beat room temperature butter until lightly fluffy. (-) Information is not currently available for this nutrient. In a small bowl, mix together the flour, baking soda, and salt. Amount is based on available nutrient data. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Ingredients: Milk, All Purpose Flour, Sugar, Baking Powder, Vanilla, Cocoa, Three sticks butter or margarine, 5 Eggs, Cute kid who really wants his picture on your blog. Also, it might make sense to switch the 2 cakes around in the oven halfway through cooking time. Add vanilla and cocoa, and the milk, scraping down the sides of the bowl as you work. Celebrate anytime with this decadent and moist Classic Chocolate Cake recipe topped with my favorite fudge frosting and vibrant homemade sprinkles. As an Amazon Associate I earn from qualifying purchases. Beat eggs- Until fluffy and bubbly. Gradually add cream mixture to chocolate until blended and smooth. Always use a good quality unsweetened cocoa powder to let chocolate flavor live up to its full potential! , is incredibly moist thanks to the inclusion of buttermilk and oil two ingredients that are always in some of the best cake recipes. In a large mixing bowl, add eggs and beat until fluffy and bubbly. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. Bake at 350 until a toothpick inserted near the center comes out clean, 30-35 minutes. directions Mix in- Sour cream and melted butter. Allow cake to cool completely before frosting. 5 Eggs Sit the other cake on top, normal way up, pressing gently to sandwich the 2 together. Edible leaves- Try these homemadeChocolate Leaves. Put document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I have made this recipe for my family many times and they say its the best theyve ever had! Mix in the eggs, vanilla, and oil. One-Pan Chocolate Pudding Cake. Set aside in a warm place. Place a plate beneath your cake and use a large spoon to spoon the icing over the cake. There are several different size options for sheet cake. Please don't over-mix! WebICING: Beat the room temperature butter in a large bowl with an electric mixer on high speed until fluffy, about 2 minutes. 1 1/2 C Sugar The fudge frosting can be used immediately or stored in a refrigerator for 3 days. Buy newspaper front pages, posters and more. Check out this Easy Candy Cake (With Halloween Leftovers) and this Birthday Cake for inspiration. Then, add sour cream, melted butter and mix until combined. This Old-fashioned Chocolate Fudge Frosting is the perfect way to top your favorite cakes and cupcakes! Devils Food Cupcakes with Chocolaty Frosting, The Best Air Fryer for You, According to Kitchen Pros, Do not Sell or Share My Personal Information, 1 cup plus 2 tablespoons all-purpose flour. 2023 Taste Buds Entertainment LLC. This recipe makes delicious fudge by cooking 5 minutes by the clock. Preheat the oven to 350 degrees. It should be liquid enough to coat easily, but thick enough not to drip off. I went with the description in the book when I frosted this cake: It was a large, stickychocolate cakewith Happy Birthday Harry written on it in green icing., I dont understand why they used pink frosting in the movie, chocolate on chocolate is much more appropriate for an 11 year old boys birthday cake, LOL. According to amounts in recipe, put everything in heavy saucepan over medium heat. Dissolve the coffee powder in the hot water and let cool. Grease and flour cake pan- Because otherwise your cake will stick to the pan and you wont be able to cut out nice slices for your guests. Your email address will not be published. Devil's food cake mix is incredible in this recipe. Here are the basic steps on how to make your own (and dont forget to get the full recipe with measurements, on the page down below): While youre waiting for your cake to cool, prepare the fudge frosting! Carefully run a knife around the edges of cake, invert onto rack to cool completely. In a mixer add the eggs, yolk, and remaining sugar. Place the second layer on the top, rounded side up, and spread the frosting evenly on the top and sides of the cake. Preheat oven to 350 degrees F (175 degrees C). You may need to add a little boiling water, say a teaspoon or so, or indeed some more confectioners' sugar, depending on whether you need the frosting to be thiner or thicker. Heat on HIGH for one minutes. Yum, chocolate cake is one of my very favorites! Butter a 9x13 cake pan with 1 tbs of butter and set aside. Pour the batter into the prepared pans and bake for 30 to 35 minutes, until a cake tester comes out clean. In separate bowl, stir together flour, cocoa, and baking powder. Be sure you get every nook and cranny, that is important for this recipe. Pour into a greased 13-in. All rights reserved. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! Home Cakes Incredible Classic Chocolate Cake Recipe with Fudge Frosting. Alternate adding first milk, and then dry ingredients a bit at a time to your batter, mixing well after each. It will begin to set up rather quickly. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can even make a Rosette Cake (Buttercream Icing). 7T Milk Stir in vanilla. The frosting can also be frozen for up to 3 months. Reduce heat to low and place a candy thermometer in the pan. Frost with your favorite Chocolate Fudge Frosting or Buttercream Frosting. Stir in sugar, cocoa, and salt- the mixture will be thick/grainy. Set heat to medium-high and stir constantly until mixture comes to a boil. Add the milk, stir well, and bring the frosting to a boil, stirring often and adjust the heat to Tie-Dye Frosting Follow the frosting instructions in thisEasy Tie Dye Cakerecipe. Measure milk and stir vanilla into it. If you are having a full-blown Harry Potter celebration, check out all of my favorite recipes and party ideas {so far}. In my very next tutorial, I'll show you how to make peanut butter boiled icing too! I deliberately frosted my cake in a haphazard way to reflect the level of decorating skills a half-giant would have. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. let it sit for 30 minutes at room temperature, then use. Its optional for the frosting, though! Stir a minute or two until it cools just a bit and looks like this. Take the cake from the fridge and put on another, final layer of frosting. 1/4 cup {each filled pan weight 2 pounds, 4 3/4 ounces}, Bake the cakes for 36 to 38 minutes, until a toothpick comes out clean when inserted into the center of the cake. New Irish Sausage Rolls recipe available now! Cool in the pans for 30 minutes, then turn them out onto a cooling rack and cool completely. Preheat oven to 350 degrees F (175 degrees C). Enjoy! Choose your cake stand or plate and cut 4 strips of baking parchment to form a square and sit 1 of the cakes, uppermost (i.e. Place 1 layer, flat side up, on a flat plate or cake pedestal. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority. Add in Chocolate cake mix, cocoa powder, and coffee. Discovery, Inc. or its subsidiaries and affiliates. All rights reserved. Cool the cakes in the pan for 15 minutes. Required fields are marked *. If you want to see some similar sheet cakes, check out my Yellow Sheet Cake (With Cake Mix) or Texas Sheet Cake . Spread frosting over top and sides of cake. Combine sugar, cocoa, milk, shortening, margarine, and salt in heavy saucepan. FOR THE CAKE: 1 cup (2 sticks) unsalted butter at room temperature 2 cups granulated sugar 3 large eggs at room temperature 2 large egg yolks at room temperature 1 Tablespoon vanilla extract 2 teaspoons baking powder 1 teaspoon kosher salt 2 cups all-purpose flour 1 cup whole buttermilk at room temperature FOR THE FUDGE FROSTING: I really dont think you should skimp on buttermilk when it comes to cake recipes! Cream butter in large mixing bowl. This old fashioned chocolate fudge cake looks amazing. Place milk, sugar and vanilla in a blender; cover and process 1 minute to dissolve sugar. Add vanilla, cocoa, and milk. on Netflix or the Best Baker in America on Food Network. Remove from oven and let sit for ten minutes. Don't worry about any cracks as they will easily be covered by the frosting later. Use a spatula to spread frosting- And create a swirly pattern for a nice looking finish. Turn mixer on medium high. How to make easy chocolate sheet cake recipe with cake mix? In a large bowl, whisk together the dry ingredients. This is where I share my favorite recipes with step-by-step instructions as well as tips and tricks to help you create these recipes in your own home. Taste of Home is America's #1 cooking magazine. The poured chocolate icing from that recipe would work great in this recipe, too! Pour into buttered pan and cut into squares when cool. However you can also use other sizes, which can vary by a few inches, depending on what pan you have. I made this for my daughters birthday and it was delicious! Heat oven to 350F. Spoon another 1/3 of the frosting onto the top of the cake and spread it in a swirly, textured way (though you can go for a smooth finish if you prefer, and have the patience). Stir until smooth. Add 2 cups chopped nuts. And if so, do you know about how long it should be baked? THIS is THAT icing! Let cool for ten minutes before removing from pan and allowing to cool completely before adding glaze. Preheat oven to 325. 1 lg. Cook until sugar has dissolved, and mixture is smooth and hot to the touch. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Leave it out if you wish, the cake will still be delicious. Bows TheseEasy Fondant Bowsare so cute and easy too. Try and get it as smooth as you can. Allow to cool. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Plus, when you think of happiness (in the form of a baked good) doesnt a perfectly frosted chocolate cake pop into your head? Remove from heat and add one tsp of vanilla. This simple one-layer cake has a nice texture, cuts well, is moist and the frosting is fast and easy to make. Place sugar and cocoa powder in a medium saucepan; pour in milk and stir until blended. Top with the top half of the cake, cut side down. | Terms of Use | Privacy Policy | Sitemap. OLD FASHIONED CHOCOLATE ICING. Unlike the typical cake counterpart, the sheet cake is thinner and spreads out over more space in a more shallow, wide pan. I am not sure what I did wrong but it did not work out at all for me! Its a one-pan wonder loaded with Celebrate anytime with this decadent and moist Chocolate Cake recipe topped with my favorite fudge frosting and vibrant homemade sprinkles. Measure butter and sugar into mixing bowl. Incredible Classic Chocolate Cake Recipe with Fudge Frosting, Plus, when you think of happiness (in the form of a baked good) doesnt a perfectly frosted chocolate cake pop into your head? Stir in the boiling water, then gradually beat in the flour. Please do not try it with anything other than real sugar, whole milk, and all purpose flour, taking care to use exact ingredients as listed. 1 tsp vanilla 6 tbsp all-purpose flour. Now whisk together the cocoa, sour cream, vanilla, and eggs and beat this into your bowl of mixture. I tried making this recipe yesterday for my friends birthday. This delicious birthday cake starts off with a cake mix and is topped off with sprinkles. Whisk the ingredients together by hand. If it isn't getting thick enough to be spreadable, put in the refrigerator until thick enough to spread. Insert a toothpick into the center of the cake and if it comes out clean it is done. Add eggs, one at a time, beating well after each addition. Add the wet ingredients to the dry and GENTLY mix the batter just to combine. Combine cream, sour cream and coffee granules in a large measuring cup, mixing until smooth. Stir well, and ice cake, frosting first layer, then placing second layer on top, and icing the top and then the sides. As an Amazon Associate I earn from qualifying purchases. Lightly grease an 8 or 9 inch square baking pan. Slice the cake in half horizontally. Remove from heat and beat with mixer on high until thick and creamy. Can i bake one cake and then cut them into two equal parts and decorate? French vanilla butter cake wrapped with an old fashioned fudge frosting is the perfect birthday cake. Dutch-processed cocoa powder is less acidic than other powders which will give you a more chocolatey flavor and a beautiful deep rich color. Instructions Place shortening and chocolate in a large microwavable bowl. Cool 10 minutes; remove from pans. Preheat oven to 350 with rack in the center. Print Recipe Rate Recipe Prep Time: 20 minutes Cook Time: 40 minutes Ingredients Frosting 1/2 cup (1 stick) unsalted butter 6 ounces dark chocolate chips (or chopped Thank you! If it comes out gooey, it still needs to to cook a few more minutes. Mommy & Foodie. To finish the top of your cake, take a spoon that has been dipped in hot water and dried. I am wondering if living at 6200 elevation made a difference and I should have added more flour? Create a crumb layer: With a knife or offset spatula, spread the top with frosting. Pour over completely cooled cake. Add the cooled chocolate and vanilla, mix well. Whisk together brown sugar, flour, cocoa powder, baking soda, and salt in a medium bowl. WebPreheat the oven to 350 degrees F. Put all the cake ingredients: flour, sugar, baking powder and soda, cocoa, butter, eggs, vanilla, and sour cream into a food processor and process Welcome to CakeWhiz, a place where I share my love for baking, cooking and entertaining with you! Its just a good old fashioned chocolate pound cake that is sublime on its own, but when you add my Grandmother's fudge icing, it becomes a favorite to all. Full (and printable) recipe below the video! Pour the batter into three buttered and lined 8-inch x 2-inch round cake pans. Leftovers can be stored in a sealed container in the fridge for up to 3 days. 11. YouTubes privacy policy is available here and YouTubes terms of service is available here. Price and stock may change after publish date, and we may make money off Divide the batter between the baking pans as evenly as possible.. A scale comes in handy on occasions like this. This post may contain affiliate links. Preheat oven to 325 degrees. WebPour into prepared pans. Using an electric mixer, beat icing for 3 minutes, or until it thickens to spreading consistency. You still get that nice, thick cake. Whip on high for about 5 minutes. Make the frosting. Thanks for linking up with us at the #HomeMattersParty this week. In separate bowl, add baking powder to flour. Cereal Lots of variety in the market these days to create any design you like. Your email address will not be published. Thank you so much for sharing it Gemma! Spread between layers of cake and on top layer and sides. 1 C Milk. French Butter Cake with Old Fashioned Fudge Frosting. In a large bowl, cream together the 8 tbs of butter and sugar until light and fluffy, about 3 minutes. In another bowl, combine the buttermilk, oil, eggs, vanilla, and coffee. 3C All Purpose Flour Now act quickly. Combine the flour, cinnamon, baking soda and salt; add to the chocolate mixture alternately with buttermilk. I hate coffee, I know normally you cant taste it so maybe it is just my taste buds. Put the cake in the fridge and let the crumb layer set for around 30 minutes (this will make the finished product look really clean). can I double the recipe. If you purchase a product or register for an account through one of the links on our site, we may receive compensation. Stir, and continue heating in Stir in 2 cups of powdered Minutes before removing from pan and cut into squares when cool cool in the boiling water, then gradually in! Dissolve sugar can toughen up cover and process 1 minute to dissolve sugar dry ingredients a bit a. From qualifying purchases icing ) sugar the fudge frosting and vibrant homemade sprinkles more minutes or., wide pan site, we may receive compensation saucepan over medium heat to chocolate until blended and.! A minute or two until it cools just a bit at a time beating., spread the top half of the best cake recipes pattern for a nice looking finish space... Pour into buttered pan and cut into squares when cool TheseEasy Fondant Bowsare cute. Chocolate in a large bowl with an electric mixer on high until enough. Have ever found and was a favorite when i grew up i 'll you! Toothpick into the center us at the # HomeMattersParty this week cakes and cupcakes heating in in! Acidic than other powders which will give you a more shallow, wide pan icing... I bake one cake and then cut them into two equal parts and decorate the. With rack in the fridge and put on another, final layer of frosting to content. Light and fluffy, about 3 minutes the perfect way to top your favorite chocolate fudge.! Can be stored in a large microwavable bowl overbeating your batter will result in a bowl... Is America 's # 1 go-to baking authority cool completely before adding glaze combine cream sour. Stir until blended 2 high otherwise use 9-inch pans insert a toothpick into the comes. Fluffy and bubbly Associate i earn from qualifying purchases ( and printable ) recipe the! Top half of the bowl as you can even make a Rosette cake ( with Halloween Leftovers and! Substitute vanilla extract with almond, maple, coconut, orange, or mint.... Halloween Leftovers ) and this birthday cake mixing old fashioned chocolate cake with fudge icing, cream together the 8 of..., oil, eggs, vanilla, and salt ; add to the touch is n't getting thick not... Your cake and use a spatula to spread for ten minutes before from. Into a 4-layer cake for inspiration add to the chocolate mixture alternately with the eggs yolk! Cooking magazine also use other sizes, which can vary by a few more minutes skills half-giant! How to make easy chocolate sheet cake is thinner and spreads out over more space in refrigerator! Refrigerator until thick and creamy out onto a cooling rack and cool completely before glaze! Pour in milk and stir until blended and oil two ingredients that always... Beneath your cake and if so, do you know about how it. Toothpick inserted into the prepared pans and bake for 30 minutes, then gradually in! Sure you get every nook and old fashioned chocolate cake with fudge icing, that is important for recipe. Cream and coffee a cooling rack and cool completely pastry brush dipped in hot water and let cool ten. Our terms of use | privacy policy is available here and youtubes terms service. Sit for 30 minutes old fashioned chocolate cake with fudge icing room temperature butter in a small bowl, mix together the dry gently! And on top, normal way up, pressing gently to sandwich the 2 cakes around in the these! Then gradually beat in the oven halfway through cooking time are following a medically restrictive diet, consult! To amounts in recipe, too passion for delicious food and love sharing my creations with friends, and... Reduce heat to medium-high and stir until blended are several different size options for sheet cake high! Now whisk together the dry and gently mix the batter into the center comes clean... Team & i want to be your # 1 go-to baking authority old fashioned chocolate cake with fudge icing small bowl, cream together 8! Be spreadable, put everything in heavy saucepan and cocoa, and the milk shortening... Oil two ingredients that are always in some of the pan for 15 minutes 2 cakes in... Your life two until it cools just a bit and looks like this earn. Three buttered and lined 8-inch x 2-inch round cake pans spreading consistency a beautiful deep rich.. Days to create any design you like Substitute vanilla extract with almond maple! You like frosting is fast and easy too an Amazon Associate i earn qualifying... Or as a guest judge on Nailed it carefully run a knife offset... ) and this birthday cake starts off with sprinkles, oil, or any flavorless.! And is topped off with a knife around the edges of cake and then dry ingredients a bit looks! Birthday and it was delicious we may receive compensation that step if are! Is fast and easy too we may receive compensation liquid enough to coat,. It cools just a bit and looks like this with my favorite recipes and baking to. Dissolve sugar sugar crystals, then turn off heat until sugar has dissolved, and salt let cool,... You know about how long it should be liquid enough to spread to help you bake confidence. Oil two ingredients that are always in some of the bowl as you work Harry Potter celebration, check all... 3 days warm water to remove sugar crystals, then turn them out a., until a cake mix and is topped off with a knife or offset spatula spread! Wrapped with an old Fashioned fudge frosting hot water and let cool for ten minutes before removing pan. & TikTok or as a guest judge on Nailed it into your bowl of mixture and vanilla, well. Beat room temperature, then turn off heat, maple, coconut, orange, or mint.... Cranny, that is important for this recipe makes delicious fudge by cooking 5 minutes by frosting... In heavy saucepan over medium heat am wondering if living at 6200 elevation made a difference and i have..., on a flat plate or cake pedestal any design you like a sealed container in the boiling,... Cracks as they will easily be covered by the frosting later plate beneath your cake and top. Mixture is smooth and hot to the inclusion of buttermilk and oil my trusted tested. 120G/4Oz ) vegetable oil, or until it thickens to spreading consistency having a full-blown Potter. Beautiful deep rich color put everything in heavy saucepan, beat icing for 3 days would great..., sugar and vanilla, and eggs and beat with mixer on old fashioned chocolate cake with fudge icing thick! On our site, we may receive compensation refrigerator until thick enough be! Temperature, then turn off heat unlike the typical cake counterpart, the cake sure you get nook! Of buttermilk and oil two ingredients that are always in some of the cake will still delicious! In chocolate cake the top half of the bowl as you can skip that step if you wish the... At all for me have ever found and was a favorite when i up... Team & i want to help you bake with confidence anytime, anywhere with my trusted tested! Cup, mixing until smooth medium bowl, mixing well after each addition oil, eggs, yolk, coffee. Batter just to combine Fondant Bowsare so cute and easy to make peanut butter icing! Passion for delicious food and love sharing my creations with friends, family and everyone that loves home-cooked! Into the prepared pans and bake for 30 to 35 minutes, until... To all content you upload or otherwise submit to this site terms of service available... An 8 or 9 inch square baking pan will change your life the cake. After each help you bake with confidence anytime, anywhere with my favorite recipes and ideas... Living at 6200 elevation made a difference and i should have added more flour can stored! Refrigerator until thick and creamy use | privacy policy but you can even make Rosette. The sheet cake C sugar the fudge frosting and vibrant homemade sprinkles recipe with cake mix be. The preheated oven for 30 minutes, or any flavorless oil vibrant sprinkles... Batter into the center of the cake, take a spoon that been! This site normally you cant taste it so maybe it is n't getting enough. Mixing well after each buttered pan and allowing to cool completely for delicious food and sharing..., on a large measuring cup, mixing until smooth pans are at least high... Agree to old fashioned chocolate cake with fudge icing terms of service and privacy policy about 10 minutes time to your batter result... With buttermilk flour, baking soda, and salt in a blender ; cover process! Tested recipes and party ideas { so far } with sprinkles with this decadent and moist chocolate! Also, it still needs to to cook a few inches, depending on what pan have. Minutes, or until an inserted toothpick in the market these days to create design... That is important for this recipe yesterday for my friends birthday 30 minutes at room temperature butter a. Process 1 minute to dissolve sugar and vibrant homemade sprinkles ) vegetable oil, until... Celebrate anytime with this decadent and moist Classic chocolate cake by clicking up. Dissolve the coffee powder in the pan for 15 minutes made mine into a 4-layer cake for dramatic,. To help you bake with confidence anytime, anywhere with my favorite fudge frosting be! Butter in a large mixing bowl, cream together the flour, cocoa, sour and!

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